Cloudy Bay 2010 Pinot Noir

This vintage has delicate and lacy tannin structure- and its bright acidity gives delicious lift to the lingering finish.

An enticing wine that will awaken your senses from the very first encounter. Leather, boysenberry and sweet spices combine. The supple palate with its transparent flavours of red fruit and earthy textures leads to a finish that is both balanced and intriguing.

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per bottle
Tasting Notes
Colour 2010 pinot noir is deep garnet in colour with warm rosy hues
Nose The complex bouquet offers layers of dark berries and cherry, cinnamon, sweet leather, fresh herbs and soft tobacco.
Taste The palate is plush and round on entry. Ample red and black fruit, including rhubarb, bramble fruit and cranberry, is balanced with notes of fresh mushroom, white pepper and savoury spice. Medium bodied.
Food matches Spiced Duckling Breast, Confit Beetroot, Roasted Hazelnut & Blood Orange Salad served with Jus Gras

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