The wines produced from the 2013 vintage are full of bright fruit flavours, good acidity and ripe tannins.
Appearance: Deep and dense garnet. Aroma: Lush plums and black cherry fruit seasoned with pepper, spice, vanilla and mocha. Palate: Dense fruit weight of blackberry, plum and cherry, laced with liquorice and cocoa. The mouthfeel and texture of the wine is rich, velvety and supple. Food Ideas: Potato and chorizo omelette. Cellaring: Now and over the next 5 years.