Katnook Cabernet Sauvignon 2010

The freshness of the '10 vintage is easy to see within this wine with fresh blackcurrant and red fruit aromas, black olive and finely tuned oak handling: the palate is full-bodied, and whilst impressive in concentration, and revealing plenty of oak and tannin, there is a light touch and freshness that continues from start to finish without hesitation. By Ben Edwards

  Nose A complex array of ripe fruit and sweet oak maturation aromas. Dark plums, light mulberry and cassis combine with subtle sweet vanilla and hints of chocolatePalate A richly layered palate of dark berry fruits and subtle oak maturation flavours of mocha and spice. Dark plum & blackcurrant fruit highlight the generous palate, combined with delicate oak flavours and chocolate notes. Fine lingering tannins lead to a rewarding finishColour Deep, very dark plum with purple tinged edgesOak The wine was matured for approximately 22 months in 225 litre oak barrels, 30% of the barrels were new and predominantly French BarriquesFood Matching An aged porterhouse cut served with potato galette and wild mushrooms, finished with a rich reduction would be an ageless accompaniment to this regal variety 

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