This was released in 2012 and is made up of 60% 3 year old, 35% 4 year old and 5% 5 year old whisky. All were aged in first fill bourbon barrels, before vatting and finishing in an Oloroso sherry butt for two months.
Nose Strong peaty araomas with soft complex blend of mixed fruits.
Colour Pale Straw
Taste Hints of vanilla and rich tropical fruits with an intense sweetness.
Finish A classic Islay malt - fresh, peaty with a long lingering finish.