Santis Malt Swiss Alpine Whisky, Edition Himmelberg Matured in Old Oak Beer Casks and Finished in Wine Casks.
EDITION HIMMELBERG (43% VOL.) "Like all our whiskies, the spring water for our Säntis Malt «Edition Himmelberg» originates from the Alpstein. Julia Nourney characterises it as follows: «Light and fruity, which shows its true face in the roof of the mouth with spicy, wood-based aromas.» The secret lies in transferring it from a beer cask into various wine casks." Barrel Type: Old, thick-walled and small beer kegs. Finishing in port, sherry and Merlot wine barrels.