The essential elixir of life for the lovers of premium white wines.
100% Pinot Gris from the Adelaide Hills
For those that like to take the path a little "left of centre"
A wine for enjoying with food.
Dessert wine is made from the extremely rare German Schönburger grape.
A limited release wine, with intensity of fruit combined with excellent structure and length, and while drinking now very well, will benefit from time in your cellar.
made as a style of wine that, while Australian in terms of being dry, is influenced by the Mosel Riesling wines of Germany.
Rounded, ripe and polished,Archetypal Margaret River Chardonnay, outstanding wines that are considered benchmarks.
Harvested varying ripeness levels provided a lifted and fine nose aromatics of grapefruit and white flowers with hints of ripe peach and gun flint and nuttyfrench oak.
The winemakers describe this as a chardonnay for “Riesling Freaks”.
The complexity follows through to the palate, yet it is beautifully balanced.
Nine months in French Oak barrels has crafted an elegant Chardonnay with intense flavours
Devil's Lair's top Chardonnay - is only produced when Margaret River experiences stunning seasons worthy of this complex and beautifully balanced wine.
A wonderful wine from the Margaret River region
This year Grosset has released the Off-dry Riesling, a single-vineyard wine
Although the initial response to the 2008 Grosset Piccadilly Chardonnay may be of the wine
"Tastes as though the grape juice were made of water that was filtered through layers of glacial gravel, slate and shale
The Grosset Semillon Sauvignon Blanc is a classic blend that, with its vibrant fruit flavours and trademark dry finish, is a very appealing accompaniment to a range of foods.
While finely strung and articulated, is more generous - particularly on the palate
Riesling Trophy 2017 The National Wine Show of Australia
he name “Flint Rock” epitomizes the fine mineral structure and savoury elegance of wines grown in the wildly remote and awesomely beautiful Great Southern region of Western...
A riot of tropical, citrus and stonefruit flavours tempt and excite the nose and a clean line of vibrant natural acidity carries these flavours across the palate to a refreshing...
Full yellow-green; the rich and complex bouquet presages an intense, complex palate with strong barrel ferment inputs to the white peach, melon, fig and cashew flavours; a tight...
The combination of bright fruit aromas and fresh acidity make the wine delicious to drink now but its composition will ensure it repays cellaring.
Bin 311 Chardonnay is sourced from a single region and each year the fruit selection is made to reflect the Bin 311 style
Can be drunk when young as a delightful summer wine, but will develop complexity and richness with bottle age.
This wine has toasty butterscotch & peach aromas, a rich complex palate Complemented by firm Oak & fresh acidity resulting in a dry crisp finish. One of WA's best Chardonnay.
The name 'LTC' is so clearly etched in the history of Pierro and the Margaret River wine industry, that the front label of this wine now refers to it as merely as the LTC.
It's a savoury chardonnay yet has a core of ripe nectarine fruit, grapefruit and lemon with fine acidity wound around complex, nutty, leesy texture and flavour.